Simple Way to Prepare Award-winning Awla pickle - Free Download

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Before you jump to Awla pickle recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for doing this. The overall economy is affected by the number of individuals who suffer from health conditions such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by making several modest changes.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will discover that you're eating more healthily than before. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

As you can see, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to awla pickle recipe. To cook awla pickle you need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Awla pickle:

1. Prepare 1 kg of awla/gooseberries.
2. Get to taste of Salt and chilli.
3. Use 1 bowl of pickle masala.
4. Prepare 1/2 tsp of turmeric.
5. Take 1/2 tsp of mustard seeds.
6. Use as required of Oil for frying and binding.
7. Prepare as required of Water for boiling.

Instructions to make Awla pickle:

1. Take awla and boil it for 10-15 mins, then take out the awla and let it dry..
2. Now deep fry it in oil and let it cool down..
3. Mix all the spices in fried awla and coat it properly.
4. Now pour the pickle in air tight container and let it be ready within two days..

This tangy pickle recipe will add a different touch to your normal food. Awla is also known as Amla or gooseberry. There are so many ways to preserve awla like murabba or morawala, sharabat, candy etc. Today we are making awla pickle. This is a very good side dish.

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